Breakfast
Eggs with halloumi and mint
314 kcal20 g protein4 ingredients
CypriotVegetarian
Standard portion: 314 kcal and 20 g protein. In the app the grams change so that the dish fits the calories of your own meal.
What is in the dish
The standard portion, before the app adjusts it to your calories.
| Ingredient | Amount | kcal | Share of calories |
|---|---|---|---|
| Egg | 2 eggs | 140 | |
| HalloumiSwap for: Feta, Fresh anari (Cypriot whey cheese) | 20 g, grated | 62 | |
| Olive oil | 1 teaspoon | 41 | |
| Wholemeal breadSwap for: Wholegrain rye bread, Multigrain bread, White bread, Koulouri (Cypriot sesame bread), Wholemeal toasts (crispbread), Barley rusk | 1 slice | 70 |
How to make it
Lightly beat the eggs with halloumi and a little dried mint. Cook in a non-stick frying pan with olive oil, stirring, until fully cooked. Serve with wholemeal bread.
