Vegetables
Fresh broad beans (shelled)
62 kcal6.8 g protein4.2 g carbohydrate0.7 g fat
Nutrition per 100 g.
Colours by nutrient
Using the criteria of the official UK front-of-pack labelling, per 100 g. The final colour in the app also takes into account the Mediterranean adjustments described on the Science page.
- FatLow0.7 g
- SaturatesLow0.1 g
- SugarsLow0.4 g
- SaltLow0.1 g